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Rose Gin or Stoli Vodka (excludes flavored Stoli).

Can of the Day.

Tube Shot of the Day.

All draft pints of domestic and imported beer.

Two “baby beers” w/Licor 43 topped with cream.

All glasses of wine.

16oz aluminum bottles of Coors Light, Miller Lite, cans of Miller High Life, PBR, Coors Banquet and Piels Lager.

All well cocktails and all glass bottled beer.

Pint of Guinness and a tube shot of Tullamore Dew Irish Whiskey.  ALL DAY!

Rum punch cocktail and order of jumbo wings. ALL DAY!

If you don’t see anything you like, ask your server to see our full menu (scroll down).

Choice of BBQ, or honey mustard sauce.

with marinara sauce.

with Siracha mayo & lemon wedge.

w/carrots & celery sticks. Served Hot or Asian Style.

w/fresh spicy tomato sauce.

Crisp tortilla chips topped with chili, cheddar cheese sauce, guacamole, salsa, jalapenos & sour cream.

Chopped bacon bits, melted cheddar cheese  & sour cream.

Seasoned black angus ground beef, carrots, peas & sautéed onions with piped mashed potatoes on top.

Beer battered fresh cod fish w/lemon wedge, Served w/tartar sauce and fries.

Grilled chicken or Flank steak with sautéed peppers & onions, sliced melted cheddar cheese and sour cream.

Chicken – $15.95/ Steak – $16.95.

Grilled NY Sirloin Steak covered in our creamy green peppercorn sauce served with fresh mashed potatoes, & garlic buttered green beans.

Seared filet of Salmon covered with fresh mango salsa, served with vegetable & rice pilaf.

Seasoned ground Irish sausage and beef w/melted jack cheese, served with fries and a pickle.

Seasoned black angus ground beef, carrots, peas & sautéed onions with piped mashed potatoes on top.

Grilled black angus ground beef on a lightly toasted bun, served with lettuce, tomato, fries and pickle.

Toasted multi-grain brad, w/avocado spread, melted cheddar cheese, crisp bacon, served with fries and pickle.

Grilled flank steak, sautéed onions & mushrooms, melted American cheese w/taro root fries, siracha mayo.

Grilled chicken breast, crisp bacon, tomato, lettuce, guacamole and spicy mayo on a flour wrap.

Breaded chicken breast with melted mozzarella, crisp bacon, julienne of carrots and celery, hot sauce and ranch dressing in a tortilla wrap. Served with fries.

Chopped romaine lettuce with grilled chicken, tossed in a creamy Caesar dressing and herbed croutons.

ADD Steak or Shrimp $8.00

Mixed greens, tomato wedges, diced red onions, shredded carrots, and sliced cucumber.

ADD Chicken $6.00

ADD Steak or Shrimp $8.00

with spicy mayo.

with spicy tomato sauce

crisp tortilla chips topped with chili, cheddar cheese, jalapeno peppers, served with sour cream and salsa.

made to order.

freshly pureed avocado with tortilla chips.

with carrots and celery sticks. Served hot or Asian style.

black angus ground beef with lettuce, tomato, pickle
and French Fries.  $2 extra – choice of cheese or bacon. $1.50 extra – choice
of sautéed onions or mushrooms.

grilled chicken, sautéed peppers, onions, melted Monterey jack and cheddar. Veggie $15.95, Steak $17.95    

beer battered cod with tartar sauce and fries.

3 mini burgers on Hawaiian buns with cheese and fries.

served with honey mustard sauce.

w/homemade marinara sauce.

topped with crisp bacon, melted cheddar and sour cream.

with chipotle mayo and lemon wedge.

breaded chicken breast with melted mozzarella,
crisp bacon, julienne carrots and celery, hot sauce and ranch dressing in a tortilla wrap. Served with fries.

steak fries with melted cheese and homemade gravy.

seasoned ground beef with diced fresh carrots and
peas, topped with creamy mashed potatoes and homemade gravy.

w/cheese $23.95

grilled fresh pastrami with melted Swiss cheese and french fries.

grilled chicken with romaine lettuce in a
creamy Caesar dressing with herbed croutons,

If you don’t see anything you like, ask your server to see our full menu (scroll down).

If you don’t see anything you like, ask your server to see our full menu (scroll down).

Santa Marina. Rich and garnet red in color, Santa Marina Cabernet is elegant in style and represents the best of Northern Italy’s varietal reds.  A great accompaniment to dishes made with meat, pasta, or cheese.

Woodbridge. Bright pale lemon yellow color; aromas of ripe apple, pear, and citrus enhanced with hints of vanilla and spicy oak; dry and medium-bodied with lively acidity that frames notes of ripe apple, citrus, toast, and vanilla.

Alamos. Alamos Malbec offers layers of dark cherry and blackberry and a velvety mouthfeel. Aromas of violet intertwine with spice and vanilla, while balanced tannins create a velvety mouthfeel and expansive finish. This Malbec delivers a complex fine red wine that pairs beautifully with a wide range of cuisine and goes beyond the expected.

Flat Rock. The grapes and the fruit are very powerful, yet complex. Aromas of raspberries, black cherry, blueberries, and plum with a palate of raspberry jam and notes of vanilla. A real crowd pleaser! Exceptionally well paired with grilled chicken, roasted vegetables, or all on its own.

Yellowtail. This luscious and lively Riesling is bursting with lemon and lime aromas. Full of fresh fruit flavor and delicate cinnamon undertones, it is soft and exhibits hints of orange blossom. It is a perfect partner to spicy foods and barbecued chicken.

Santa Marina. Santa Marina Pinot Noir is an earthy wine with hints of dark cherry and an elegant texture. A perfect accompaniment to food, this distinctive pinot noir complements grilled meats, turkeys, pastas, or roasts.

Barefoot. Refreshingly Sweet’, un-oaked and highly expressive with juicy tree fruit complemented by a rich honey mid-palate, hint of crisp acidity and a bit of vibrancy. This wine is fruit forward, varietally correct and food friendly.

Day Owl Rose radiates with floral red fruit and vibrant orange zest vibes. Lively acidity and a dry, elegant finish make for a bold bottle as alluring as the day is long. Pair with barbecued chicken, watermelon and mint salad, cold Thai sesame noodles, or fresh fish tacos. This fresh California rosé is the perfect addition to your day.

Line 39. An earthy, flinty aroma and crisp citrus flavors give this medium-bodied wine an assertive character. It shows tangy acidity, grapefruit and lemon notes and light herbal accents

Italian sparkling wine. Delicate, well-balanced, showing a good blend of baked apple, sour lemon and grapefruit, with a lightly creamy mineral texture on the palate. Medium froth, with some body and a pleasant lemon and mineral finish.

Splits of Champagne are a quarter of a size of a regular 750 mL bottle of Champagne. This means the bottle is 187 mL, which is equal to two small glasses or one large glass of Champagne.

If you don’t see anything you like, ask your server to see our full menu (scroll down).